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100% Italian Monocultivar Coratina Extra Virgin Olive Oil

Our tribute to one of the world’s most important cultivars: Coratina, at the height of its varietal expression. On the DE ROBERTIS estate, the trees stand tall and majestic just above sea level, giving rise to a powerful extra virgin olive oil, aromatic and palatable.



Perfect with tomato bruschette, grilled porcini mushrooms, artichoke salad, grilled radicchio, asparagus soup, sausage pasta dishes, baked oily fish, roasted poultry and lamb, Florentine T-bone steak, mature and firm-textured cheeses.

Extra Virgin Olive Oil Cold Pressed

Azienda Agricola De Robertis from 1980